Butter Chicken
Tender chicken in a velvety tomato-cream sauce, slow-simmered with aromatic spices.
Indian Cuisine
A confluence of flavors, spices, and traditions — arriving soon at 6304 NE Hwy 99 #8715.
Tender chicken in a velvety tomato-cream sauce, slow-simmered with aromatic spices.
Fragrant basmati rice layered with spiced chicken, saffron, and caramelized onions.
Marinated overnight and roasted in a traditional clay oven for smoky, charred perfection.
Pillowy flatbread brushed with garlic butter, baked fresh in our tandoor.
Creamy spinach curry with soft cubes of house-made paneer and warming spices.
Sangam — meaning "confluence" in Sanskrit — is a celebration of the moment when rivers meet, when cultures blend, and when the finest ingredients come together to create something extraordinary.
We are bringing the rich culinary heritage of India to Vancouver, WA — every dish crafted with time-honored recipes, fresh spices, and a deep love for the art of cooking.
Every spice tells a story.
Address
6304 NE Hwy 99 #8715, Vancouver, WA 98665
Phone
(360) 784-3898Hours
Hours to be announced
Opening SoonFollow us on social media or call us to stay updated on our grand opening date.